Kaya Butter Toast Cake
Kaya Butter Toast Cake
Kaya Butter Toast Cake
Kaya Butter Toast Cake

Kaya Butter Toast Cake

$58.00 Sale • Save

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Kaya Butter Toast Cake Singapore - Inspired by the iconic local breakfast, our Kaya Butter Toast Cake layers fragrant pandan sponge cake with luscious housemade kaya jam and a toast infused mousse. Each bite is a nostalgic nod to the traditional kopitiam favourite - fluffy, creamy, and satisfyingly buttery. We serve it with some salted butter (yes, an actual slab of butter) with sea salt flakes and crunchy toast for the complete experience. Available for limited time only - this is one cake you do not want to miss!

Photos are for reference only. As all our products are handcrafted, the final product may vary slightly from the images shown. Minor differences in colour, decoration, toppings, garnishes, proportions, and overall appearance may occur while maintaining the same quality, flavour profile, and overall aesthetic.

For the best taste and texture, enjoy your cake chilled on the day of purchase.

Any leftovers should be stored in an airtight container and refrigerated. As our products contain no added preservatives, we recommend consuming them within 2 days for optimal freshness.

Allergens: Gluten (Wheat), Eggs, Dairy, Fish Gelatin

Contains: Coconut

Dietary note: Contains fish-derived gelatin and is not suitable for vegetarians.

Our products are prepared in a kitchen that also handles peanuts, tree nuts, sesame and other allergens. While we take precautions to minimise cross-contact, we cannot guarantee that any product is completely free from traces of these allergens.

Size 5" (5-6pax)
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